MEET THE FLAVOURS
A little something for every pasta mood.
CRAZY ARRABBIATA MANGO & CHILLI
Bright tomato, fruity mango and a gentle chilli kick. A bold twist on the Italian classic.
Try it with: penne, roasted vegetables or crusty bread.
ROYAL BOLOGNESE WINE & COCOA
A rich, savoury Bolognese with red wine for warmth and a hint of cocoa for silky depth.
Try it with: spaghetti, lasagne or a baked pasta dish.
EXTRA HOT ARRABBIATA EXTRA CHILLI
Rich Italian tomato and sun-dried chilli, with the heat turned all the way up.
Try it with: penne, bruschetta or grilled vegetables.